Middle of the Quarter Next Class: Friday and Saturday August 10th & 11th, 5pm to 8pm Minimum 3 people needed Living a plant-focused lifestyle with few oils, added sugar and salt can be uninspiring, even while the world around you is coming alive with lush, delicious vegetables. Embrace the season with Carina as she sues Swedish herbs, techniques and inspiration from their lifestyle to create mouth-watering sweet and savory dishes. This is usually a class styled to teach you a complete meal, with tasting along the way and leftovers to take home or sit down and eat as a class at the end.